Top Benefits of Aerobicas Food Waste Machine

Food waste management is a top priority for F&B businesses in the current climate. When food waste is being decomposed at the landfill, methane is being released. Methane is a greenhouse gas which is 80 times the warming power over that of CO2, exacerbating climate change and global warming. It's crucial for F&B businesses to contribute to creating a more sustainable environment by improving food waste management. In this article, we will explore the top benefits of Aerobicas food waste digester, one of the most sustainable solutions for handling food waste effectively and efficiently.

Ease of Use

Aerobicas food waste compost machine is fully automated; after pouring food waste into the machine, it will process everything and convert all waste into organic substance known as the digestate. Even if non-digestable items are poured into the machine, they will not cause any breakdown as no piping is required. It’s a standalone system that requires only a power supply. Our composter machines come with smart technology that notifies you when the composting process is finished, helping you save manpower for the other F&B operations.

Save Time and Cost

Aerobicas food waste machine adopts Aerobic Digestion to break down food waste. During the aerobic digestion process, the heat emitted by the fermentation (between 45 and 60 degrees) allows the optimal temperature for the digestion of waste. The heating of the machine is autonomous and consumes minimum electricity. Our innovative technology can convert up to 10,000kg of food waste per day with minimal expenses as the operating costs of maintaining our machines are low. This helps F&B businesses reduce time and cost in working with third-party waste management companies for composting and sending food waste to landfills.

Better Food Waste Management

You can access food waste reports anytime and anywhere. It includes the amount of food waste digested daily. The amount of CO2 released. With this information, you can prevent spiralling operating costs, better manage food waste, and increase your business’s bottom line.

Odorless (Smell like earth)

The composting process is odourless and does not contain any toxic content. Food waste such as meat, chicken bones and even biodegrable cup, bag and box can be converted into manure without producing a bad smell. The gases released are mainly steam, CO2 and ammonia. It is filtered largely by the transition system (carbon filter), eliminating bad smells completely.

The organic waste generated is very safe for human handling as it also processes sterilisation, killing all forms of bacteria. The microorganisms added are powerful enzymes. They destroy the cell walls of soft tissues and degrade molecules, eliminating the sourness of bad odours - generated by the rotting of food waste.

Save the Earth

Sending food waste to landfills is extremely harmful as food waste emits methane which is 80 times the warming power over that of CO2. By using Aerobicas food waste machine, the amount of waste is reduced by up to 95%. The remaining 5% of waste can be used as a fertiliser.

The digestate comprises nitrogen, phosphoric acid, glucose, amino acid and minerals. It can be used to fertilise green spaces and doesn't cause nauseating smells or a second fermentation. The innovative ecological method (by reducing bio-waste) is respectful for the environment (by its reduction of gas emissions into the atmosphere).

When food waste isn't managed properly, it can have negative environmental consequences such as creating a breeding ground for pests, emitting unpleasant odours and contaminating the surrounding area. These are disadvantageous to both your business and our environment. Request for a demo to discover how Aerobicas food waste processor can address your food waste management challenges.